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The Urban Farm Podcast with Greg Peterson

Welcome to The Urban Farm Podcast, your partner in the Grow Your Own Food revolution! This audio only podcast features special guests like Jason Mraz, Lisa Steele, and Kari Spencer as we discuss the art and value of growing food in urban areas. We'll explore topics such as urban beekeeping and chicken farming, permaculture, successful composting, monetizing your farm, and much more! Each episode will bring you tips and tricks on how to overcome common challenges, opportunities to learn from the experience of people just like you, and plenty of resources to ensure you're informed, equipped, and empowered to participate more mindfully in your local food system... and to have a great time doing it!
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The Urban Farm Podcast with Greg Peterson
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Visit our podcast page here to find photos, links and more information on this podcast as well as each of our other guest interviews.

May 17, 2016

Jennifer Johnson was a former sous chef at Chez Panisse under Alice Waters, credited with starting the global sustainable foods movement.  For the last 14 years, Jen has served as the Executive Chef for Ann & Gordon Getty, one of San Francisco’s most prominent families - where she was also tasked with preparing healthy, home-cooked lunches for students at the household's Montessori school. In 2015, Chef Jen and Hip Chick Farms co-founder Serafina Palandech were named Most Innovative Women in Food & Drink by Food & Drink Magazine Jennifer attended the California Culinary Academy where she earned an Associate of Arts degree. She will discuss the meal she cooked for Obama and life on the farm.

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