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The Urban Farm Podcast with Greg Peterson

Welcome to The Urban Farm Podcast, your partner in the Grow Your Own Food revolution! This audio only podcast features special guests like Jason Mraz, Lisa Steele, and Kari Spencer as we discuss the art and value of growing food in urban areas. We'll explore topics such as urban beekeeping and chicken farming, permaculture, successful composting, monetizing your farm, and much more! Each episode will bring you tips and tricks on how to overcome common challenges, opportunities to learn from the experience of people just like you, and plenty of resources to ensure you're informed, equipped, and empowered to participate more mindfully in your local food system... and to have a great time doing it!
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Visit our podcast page here to find photos, links and more information on this podcast as well as each of our other guest interviews.

Feb 2, 2021

Raising Coturnix Quail and distributing their eggs.

In This Podcast:

Self-sufficiency is steadily trending to be the new lifestyle where people are reverting back to homesteading practices of the past. However, Zack Greene followed a slightly different path of self-sufficiency that turned out to be the best decision of his life. Listen in to learn about the benefits of quail farming, how quail production results in quality and quantity, as well as why raising quail is perfect for self-sufficiency.

Don’t miss an episode!
visit UrbanFarm.Org/podcast

Zack is a former multistore restaurant manager for a turned homesteader that specializes in coturnix quail. His family has been switching to self-sufficiency over the past 10 years through gardening, canning, raising animals and more. His quail journey has led him to 5,000 birds and a self-started company that now ships 500,000 hatching eggs a year.

Visit www.UrbanFarm.org/myshirefarm for the show notes on this episode, and access to our full podcast library!

Zack Greene on Running a Quail Farm.

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