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The Urban Farm Podcast with Greg Peterson

Welcome to The Urban Farm Podcast, your partner in the Grow Your Own Food revolution! This audio only podcast features special guests like Jason Mraz, Lisa Steele, and Kari Spencer as we discuss the art and value of growing food in urban areas. We'll explore topics such as urban beekeeping and chicken farming, permaculture, successful composting, monetizing your farm, and much more! Each episode will bring you tips and tricks on how to overcome common challenges, opportunities to learn from the experience of people just like you, and plenty of resources to ensure you're informed, equipped, and empowered to participate more mindfully in your local food system... and to have a great time doing it!
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The Urban Farm Podcast with Greg Peterson
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Visit our podcast page here to find photos, links and more information on this podcast as well as each of our other guest interviews.

May 14, 2019

Grinding out award winning chocolate

In This Podcast: Early influences helped Kasey McCaslin develop a love for food and making things, and that eventually led her to try making small batch chocolate to sell at the farmers market.  From there she has gone on to develop recipes that have earned her several awards and she shares about the steps and care she takes to make her internationally inspired flavors. 

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Kasey is one of the creators of Stone Grindz Chocolate, a small-batch company driven by quality and craft. She is a self-taught chocolate maker, with a background in nutrition. Her free time is spent playing in her garden, painting, and hanging out with her adorable pup, Finnley.

Stone Grindz specializes in small batch, single origin craft chocolate and sources cacao from all over the world, giving customers a glimpse and taste from the different growing regions.

Go to www.urbanfarm.org/stonegrindz for more information and links on this podcast, and to find our other great guests.

446: Kasey McCaslin on Making Craft Chocolate

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